Cuppa Healthy Coffee Mushroom Coffee Pods — Medium Roast, 24 Pods, Lion’s Mane & Ashwagandha for Focus

Cuppa Healthy Coffee Medium Roast Mushroom Coffee Pods combine 100% Arabica medium-roast coffee with organic mushroom extracts, adaptogens and MCT for steady energy, clearer focus and a smooth, chocolatey flavor without a mushroom aftertaste.

If you like the ritual of a Keurig pod but want functional ingredients in your cup, these recyclable KCup-compatible pods deliver a classic medium coffee profile plus Lion’s Mane, Ashwagandha and Cordyceps in each serving. Formulated with MCT oil and L-Theanine, this blend aims to reduce jitters and extend alertness while keeping the taste familiar—notes of chocolate, nuts and a hint of strawberry crumble—without any dairy, gluten, GMOs or added sugar.

What do these mushroom coffee pods taste like and how strong is the roast?

The pods are a medium roast with a full, balanced body and no discernible mushroom flavor—just coffee-forward notes. Expect a smooth cup with gentle chocolate and nut undertones and a subtle fruity finish.

• Medium roast strength—approachable for everyday drinking
• Flavor profile: chocolate, nuts, light strawberry crumble
• No mushroom aftertaste; formulated to resemble traditional coffee
• No dairy, gluten, GMOs, or added sugars

How do the adaptogens and superfoods in the blend support daily routines?

The formula combines organic Lion’s Mane, KSM-66 Ashwagandha and Cordyceps with MCT and L-Theanine to help you feel alert and steady rather than jittery. These ingredients are included to complement cognitive clarity, stress resilience and sustained stamina when paired with regular caffeine intake.

• Organic fruiting-body Lion’s Mane for cognitive support components
• KSM-66 Ashwagandha for stress-resilience adaptogen properties
• Cordyceps to complement energy and endurance needs
• MCT and L-Theanine smooth the caffeine lift and help reduce jitters

How do I use and recycle these KCup-compatible pods?

Pods are ready for Keurig 1.0 and 2.0 machines and brew hot or iced coffee. After brewing, let the pod cool, peel off the foil lid, empty or compost grounds where possible, and recycle the plastic cup according to local guidelines.

• Compatible with Keurig 1.0 and 2.0 machines
• Brew hot or pour over ice for iced coffee
• To recycle: cool, remove foil, empty grounds, recycle cup
• 24 single-serve pods per box — convenient for travel or busy mornings

Are these pods free from common allergens and unwanted additives?

This blend is crafted without dairy, gluten, GMOs or added sugars, and uses certified organic mushroom fruiting-body extracts rather than mycelium or filler grains. Ingredients focus on premium Arabica coffee and targeted functional extracts.

• No dairy, gluten, GMOs, or added sugar
• Certified organic mushroom fruiting bodies, no mycelium or starch fillers
• Uses 100% Arabica coffee and MCT oil
• Single-serve pods keep servings consistent and mess-free

Who is this for: Cuppa Healthy Coffee Medium Roast Mushroom Coffee Pods are designed for coffee drinkers who want the convenience of KCup-style brewing plus thoughtfully chosen adaptogens and superfoods. They suit busy professionals, students, and anyone seeking steadier energy and clearer focus without sacrificing the familiar taste of medium-roast coffee. If you prefer single-serve brewing and want plant-forward functional ingredients in your daily cup, these pods are a ready-to-use option.

Ingredients

100% Arabica Coffee, Medium Chain Triglycerides [(Derived from Coconut), Acacia Fiber]. Organic KSM-66 Ashwagandha Root Extract, Organic Lion's Mane Extract, Organic Cordyceps Extract, L-Theanine.