HealthyVi Mushroom Coffee Medium-Roast Arabica — 15 Mushrooms, KSM-66 Ashwagandha & L-theanine, 40 Servings

HealthyVi Mushroom Coffee is an instant, medium‑roast Arabica blend fortified with 15 fruiting‑body mushroom extracts, KSM‑66 Ashwagandha and L‑theanine for smooth, focused energy and digestive comfort.

This single‑jar solution combines a premium medium‑roast Arabica base with a broad spectrum mushroom complex and targeted botanicals so you can enjoy a convenient cup that aims to support focus, mood and gentle energy without harsh acidity or jittery spikes. Each scoop blends mushroom fruiting‑body extracts with standardized herbal ingredients in an instant powder made for everyday use.

What is in the 15‑mushroom blend and why does it matter?

The formula uses 100% fruiting‑body extracts from 15 mushroom species, chosen for broad nutritional profiles and soluble fiber content. High beta‑glucan levels are emphasized to provide consistent, measurable mushroom content per serving.

• Includes well‑known species such as Cordyceps, Lion's Mane and Reishi alongside a wider spectrum for diversity.
• Over 30% beta‑glucans from fruiting bodies to concentrate mushroom polysaccharides.
• Instant powder delivers the blend without brewing equipment—mixes easily into hot or warm liquids.

How does KSM‑66 Ashwagandha and L‑theanine affect the coffee's experience?

KSM‑66 Ashwagandha is a concentrated ashwagandha extract included to complement the mushroom matrix, while L‑theanine works with the coffee's caffeine to moderate alertness and calm. Together they aim to make energy feel steady and focused rather than jittery.

• Standardized KSM‑66 ashwagandha for consistent adaptogenic support in each serving.
• L‑theanine added to promote a smoother cognitive edge alongside low caffeine.
• Low‑acidity medium‑roast Arabica base minimizes stomach irritation common with traditional coffee.

How should I prepare it and what can I expect from one serving?

Preparation is designed to be simple: two teaspoons (about 5 g) stirred into 7–8 oz of hot or warm water. The instant powder dissolves quickly and accepts milk or plant creamer for a richer cup.

• Two teaspoons per cup—mix into 7–8 oz water, adjust to taste with milk or sweetener.
• Smooth, medium‑roast coffee flavor with minimal bitterness or earthy aftertaste.
• Convenient single‑jar format provides approximately 40 servings for daily routines.

Is this product suitable for special diets and how is it made?

This mushroom coffee is formulated to fit common dietary preferences and produced under quality controls. It's free from common allergens and manufactured in a cGMP facility for consistent production standards.

• Vegan, non‑GMO, gluten‑free, soy‑free and sugar‑free composition.
• Made in a cGMP‑certified facility with quality checks on ingredient sourcing.
• Low acidity and soluble dietary fiber support a gentler option for daily coffee drinkers.

Who is this for: HealthyVi Mushroom Coffee is aimed at coffee lovers who want a fast, everyday beverage that blends traditional Arabica flavor with a broad mushroom complex and adaptogenic support. It suits professionals, students, and anyone seeking a milder, more balanced instant coffee alternative that mixes easily and fits plant‑based or allergen‑sensitive diets. If you prefer brewed coffee rituals, want to avoid supplements entirely, or have specific health conditions, consult a healthcare professional before adding any new fortified beverage to your routine.