Mayorga Organic Coffee Mayan Blend 907 g Whole Bean — Medium Roast, Low Acidity

Mayorga Organic Coffee 2lb Mayan Blend is a medium-roast, specialty-grade whole bean coffee offering low acidity with chocolate and floral notes, slow-roasted from 100% organic Arabica.

This single product brings together beans sourced from smallholder farms in Mexico, Honduras, and Guatemala and is slow-roasted in small batches to highlight balanced flavor and a smooth finish. Packaged in a two-pound bag, the Mayan Blend is certified USDA Organic, Non-GMO, and Kosher, and is designed for people who prefer to grind whole beans at home for fresher coffee. The roast profile emphasizes medium-bodied richness with low acidity, making it versatile across brew methods from pour-over to automatic drip and French press.

What tasting profile should I expect from the Mayan Blend?

You’ll notice a balanced cup that leans toward chocolatey richness with delicate floral undertones and a silky mouthfeel. The medium roast preserves nuanced aromatics while reducing sharp acidity for an easy-drinking experience.

• Primary notes: chocolate and cocoa
• Secondary notes: subtle floral hints and gentle sweetness
• Body: medium, smooth finish
• Acidity: low, suitable for sensitive palates

How are the beans sourced and roasted?

Mayorga sources 100% Arabica beans directly from partner farmers in Latin America through direct trade relationships, prioritizing sustainable and regenerative practices. Roasting is done in Rockville, U.S., using a Latin slow-roasting technique in small batches to bring out each lot’s aroma and preserve specialty-grade character.

• Origin: Mexico, Honduras, Guatemala
• Grade: specialty, whole bean Arabica
• Roast method: Latin slow-roast for balanced development
• Packaging: freshly roasted and sealed in the U.S.

Which brewing methods best suit this medium roast whole bean coffee?

Because it’s a medium roast with balanced body and low acidity, the Mayan Blend performs well across many brew styles. Grinding to the appropriate size unlocks its chocolate and floral notes whether you use pour-over, French press, or automatic drip machines.

• Pour-over: medium grind to highlight aromatics
• French press: coarse grind for richer body
• Drip machines: medium-fine grind for consistent extraction
• Espresso: possible with finer grind but expect medium-bodied extractions

What certifications and sustainability practices does Mayorga follow?

The Mayan Blend carries USDA Organic, Non-GMO, and Kosher certifications and is produced with attention to sustainable sourcing. Mayorga’s direct trade relationships with Latin American farmers support regenerative farming practices and reinvestment in farming communities.

• USDA Organic certified
• Non-GMO verified
• Kosher certified
• Direct trade sourcing and small-batch roasting

Who is this for: The Mayorga Mayan Blend 2lb whole bean coffee suits home coffee enthusiasts who value organic, traceable beans and prefer grinding fresh before brewing. It’s ideal for drinkers seeking a medium roast with approachable acidity, chocolate-forward flavor, and subtle floral character—whether you’re dialing in pour-over recipes or brewing multiple cups a day.