BetterBody Foods Organic Tri-Color Quinoa 680 g — USDA Organic, 6g Complete Plant Protein

Bright, multicolored quinoa from BetterBody Foods gives you a nutrient-dense pantry staple that works as a direct swap for rice, bulks up salads, and adds satisfying texture to bowls and soups. This 1.5 lb package contains a tri-color mix—white, red, and black seeds—offering a pleasant visual contrast and a slightly varied bite. It’s certified USDA Organic, non-GMO, kosher, and naturally gluten-free, making it suitable for many eating styles and family meals.

What nutritional benefits does this tri-color quinoa provide?

This quinoa supplies a balanced set of macronutrients for a plant-based staple: 6 grams of protein, 3 grams of fiber, about 2.5 grams of fat, and roughly 170 calories per serving. It also contains the nine essential amino acids found in complete proteins, making it more nutritionally robust than many grains. Use it to add protein and fiber to dishes without heavy processing.

• 6 g complete plant protein per serving
• 3 g fiber to promote fullness
• All nine essential amino acids included
• Low fat and moderate calories per serving

How do I cook BetterBody Foods tri-color quinoa to get the best texture?

Rinsing the quinoa before cooking removes the natural saponin coating and reduces bitterness. Simmer gently so the grains fluff and separate rather than becoming sticky—this preserves the nutty flavor and keeps each seed distinct. You can cook it on the stovetop, in a rice cooker, or in an Instant Pot depending on your routine.

• Rinse thoroughly under cold water before cooking
• Stovetop: 1 cup quinoa to 2 cups water, simmer 15–20 minutes
• Also compatible with rice cookers and pressure cookers
• Fluff with a fork and let rest 5 minutes for best texture

What meals and flavor profiles work best with tri-color quinoa?

Its light nutty taste and varied seed colors pair well with both bold and mild ingredients, from citrus-based dressings to robust sauces. Use it as a base for grain bowls, a hearty salad component, or a rice replacement alongside stir-fries and roasted vegetables. It also adapts well to breakfast porridge, stuffings, and baked savory dishes.

• Grain bowls, salads, and warm side dishes
• Substitute for white or brown rice in stir-fries
• Mix into soups, stuff peppers, or use in porridge
• Pairs with citrus, herbs, roasted vegetables, and sauces

Is this quinoa suitable for special diets and families?

BetterBody Foods tri-color quinoa is certified organic, non-GMO, gluten-free, and kosher, so it fits well into vegetarian, vegan, and gluten-free meal plans. Its mild taste and colorful appearance make it family-friendly, while the protein and fiber content help make meals more satisfying for active adults and kids alike.

• USDA Organic and non-GMO certification
• Gluten-free and kosher suitable for restricted diets
• Works for vegans, vegetarians, and omnivores
• Kid-friendly texture and neutral flavor for easy acceptance

Who is this for: Home cooks and meal planners who want a nutritious, easy-to-prepare grain alternative that boosts protein and fiber without complex ingredients. Choose BetterBody Foods Organic Tri-Color Quinoa if you need a pantry staple that adapts to salads, bowls, side dishes, and family meals, while meeting organic and gluten-free standards.

Ingredients

Organic Quinoa